February is for lovers—of good food. Sweet treats and quick eats, all made right here, by us, for you!
Read MoreThe Help Me Grow Skagit Family Resource Center (HMGS FRC) has been in operation since October 2020.
Read MoreI’m here to share a few ways to enjoy grapefruit, and I’d encourage you to read on even if you’re one of the people who think you don’t like them.
Read MoreSweet, creamy, and perfect for a hearty fall or winter side dish, Delicata squash is delicious roasted, stuffed, or transformed into a pie.
Read MoreYour Co-op also pledged to match our contribution to the NĀTIFS campaign with a donation to the Swinomish Indian Tribal Community’s Environmental Health Program.
Read MoreWe are delighted to announce that we’re donating $100,000 to Community Action’s Skagit Food Distribution Center’s Farm-to-Food-Bank program.
Read MoreLast summer, two Co-op community icons died, Sherry Broome and Emilie Cunningham. Between them, they had worked at the Co-op for about 80 years.
Read MoreWe selected Community Action’s Skagit Food Distribution Center as the first donation group so your dollars could literally feed people and create systemic change. As usual, you showed up—donating over $67,000 in 2025!
Read MoreWe are focused on growing the next generation of farmers because we believe in a just and resilient food system where farming is a financially viable livelihood.
Read MoreIf you’re looking for a fresh start with healthy-er habits, check out our mix of new do-more drinks, snappy snacks, and protein-packed picks to feel full and energized along the way.
Read MoreWe’re excited to bring you two new signature wines with gorgeous label art designed by Co-op Graphic Designer Megan Young, and named for our place, the Skagit River Valley: Riverbend Red and Valley Rosé.
Read MoreEating for immunity, cutting down on alcohol, trying a vegan diet—January is the time for something new!
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