Don’t get me wrong, I love eating lunch at the Co-op! But for the sake of reducing personal food waste and saving money, I’ve taken a serious liking to leftovers for lunch.
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A dedicated gluten-free bakery nestled in the foothills of the Cascades, 5b’s Bakery specializes in everything from breads and buns and bagels to something for your sweet tooth.
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It’s great to help provide food for our friends and neighbors in Skagit while also supporting the ongoing, impactful work of the Food Distribution Center.
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When we waste food, we waste all the energy and water it takes to grow, harvest, transport, and package it. That includes all the people’s energy who have worked hard in the process.
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Pop into the Co-op for some bloomin’ good food like hot breakfast sandwiches, pretty pink rhubarb, pasta primavera salad, and the tropical tasting Tulip Sunrise Smoothie.
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With Tokens for Tomorrow, every time you bring in a reusable shopping bag, we honor your commitment to reducing waste with a token worth 8¢ that you can give back to one of these local organizations.
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Candidates were asked to express why they'd like to serve our Co-op on the Board of Trustees, and which skills and experience they'd bring to the position should they be elected.
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Sedro Woolley Farm to School grows healthier, more informed, and empowered eaters by integrating hands-on, food-based learning at all grade levels.
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Bring on spring! Embrace the season with pops of color and our Irish-inspired foods. As always, March's Co-op Made Features are made from scratch by us, just for you.
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The Institute's Mountain School program provides the benefits of immersive outdoor education to 1,000+ Skagit Valley 5th graders each year.
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You asked, we listened. Dark roast coffees are back in the Deli! We are now exclusively serving Fair Trade, Organic coffee from another co-op, Equal Exchange.
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Chicken wings are tender, juicy, and full of flavor. You can make a big batch for the whole game day crew, or keep it small and simple as a meal for two.
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