Think: energizing easy-to-make bars for a hike or paddle. Hearty griddle cakes for a campout. Granola for a cool summer breakfast on plain Greek yogurt piled with fresh fruit and honey.
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I joined the Viva Farms Practicum in April of 2022. Viva Farms is a unique and inspiring organization providing invaluable opportunities to a new generation of farmers.
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The good news is: edible food is totally edible, and eating it is not only enjoyable, it helps stretch your budget, too.
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The good news? For over 50 years, your Co-op has established and nurtured regional and local partnerships with hundreds of food suppliers!
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Together, we are building a more resilient food system right here in Skagit. This is what community-centered agriculture looks like, and it’s just the beginning of what we can build together.
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When you choose to draw a bath, you are telling yourself that you deserve a moment of rest to rebalance, to soak and simmer, to just be.
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We’re proud to carry a wide selection of organic, fair-trade and locally roasted coffee that tastes better, because it is better.
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Meet farmers Grace and Griffin of Dear Table Farm! Their mission is to cultivate excitement around food, whether it be our epic farmers market setups or their incredible variety.
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Cascadia Mushrooms was founded by Seattle native Alex Winstead. As a child, Alex’s family took frequent vacations to the Olympic Peninsula, where he was fascinated with the array of fungal life.
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This recirculation of money strengthens our ties with the community, builds resilience for our local economy, and improves the lives of our friends and neighbors.
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The smell of the Puget Sound and the first mow of the season politely tickles my nose. Fields of cabbage are quartered, chartreuse centers shining.
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As always, these High Five recipes call for just 5 ingredients or less and are an easy way to spend less time in the kitchen and more time out enjoying spring in the Magic Skagit!
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